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Deep Dish Pizza Quiche
Yield: 8 servings,
4 ounces cream cheese, softened,
4 large eggs,
1/3 cup heavy cream,
1/4 cup Parmesan,
1/2 teaspo...
Denver Dip
Yield: 6 servings,
8 ounces cream cheese,
4 ounces blue cheese,
3 tablespoons blue cheese salad dressing,
3 green ol...
Deviled Swiss Steak
Yield: 10 servings,
3 pounds beef round steak,
2 tablespoons cooking oil,
2 teaspoons dry mustard,
1 (4 ounce) can m...
Deviled Chicken Halves
Yield: 4 servings,
1 chicken,
1/4 cup butter,
2 tablespoons lemon juice,
2 tablespoons vegetable oil,
1 teaspoon mu...
Dilly Trout
Yield: 6 servings,
2 pounds pan−dressed trout (or other small fish), fresh or frozen,
1 1/2 teaspoons salt,
1/4...
Dirty Bag Shrimp
Yield: 4 servings,
1 pound shell−on shrimp,
1 tablespoon celery salt,
1 tablespoon paprika,
1 teaspoon garlic ...
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