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Rack Of Lamb with Herb Sauce
MARINADE, 4 ea Carrots, 2 ea Celery, stalks, 3 md Onions, 2 bn Thyme, 10 ea Bay leaves, 1 bn Rosemary, 1 bn Parsley, 4 e...
Rack Of Lamb - Dgp
8 ea LAMB, RIBS TRIMMED, 2 T DIJION MUSTARD, 4 T OLIVE OIL, 1 T PARSLEY, CHOPPED, 2 T SOY SAUCE, 1 t PEPPER, GROUND, 1 e...
Rack Of Lamb Dijon
1 Rack of lamb; medium, Dijon mustard Italian bread crumbs Have the butcher take off the chine boneor at the very least ...
Rack Of Lamb In Mustard Crust with Northern White Beans
1 Rosemary sprig; chopped, 2 Garlic cloves; chopped, 1/2 c Chablis, 4 tb Dijon mustard, 4 tb Extra virgin olive oil, Sal...
Rack Of Lamb Primeurs
, exported from cookworks for mealmaster, v7.0, title: rack of lamb primeurs categories: entree, french servings: 8, 2 r...
Rack Of Lamb w/ Chanterelles and Lentils In a Port Wine Sauce
1/2 c Honey, 2 md Racks of lamb, 1/4 c Fresh thyme, finely chopped, 2 tb Butter, 12 Chanterelle mushrooms, cleaned and ...
Rack Of Lamb w/ Sun-Dried Cherry Sauce and Pars
4 8bone lamb racks, : Marinade 1 c olive oil, 1/2 c dry white wine, 1 TB fresh garlic minced, 2 ts each minced fresh ro...
Rack Of Lamb with Bacon Vinaigrette
2 Trimmed lamb racks, 8 ribs each 1/4 c Olive oil, 2/3 c Red wine vinegar, 1 ts Minced garlic, 1 ts Ground coriander, 1...
Rack Of Lamb with Herbed Mustard
1/2 cup mustard, 2 tablespoons soy sauce, 1 teaspoon dried rosemary, 1/4 teaspoon ground ginger, 1 clove garlic, 1 egg, ...
Rack Of Lamb with Mustard Crust and Pesto
2 1 1/2 pound racks of lamb well trimmed, 6 tablespoons Dijon mustard, 2 cups fresh white breadcrumbs, 2 cloves garlic ...
Ratatouille Bread Abm
BEST BREAD MACHINE CB EVER, 1/3 c Summer squash, chopped, 1/3 c Zucchini, chopped, 1/3 c Bell peppers, chopped, 3 tb Oli...
Raw Kibbee
2 lb Round steak or lamb, 3/4 c Fine bulgar, 1/2 ts Cumin, 1 ts Salt, Olive oil Put bulgar in a bowl and cover with warm...
Real Irish Stew
1 1/2 lb Mutton, cut into pieces, Parsley sprigs 6 Carrots, sliced, 2 lb Potatoes, Salt and pepper 1 lb Onions, Place me...
Red Bell Pepper Picante with Rice, Beans and Turkey
1 small sweet onion, 2 cups water, 2 dried serrano peppers stems removed, 1 teaspoon virgin olive oil, 1/2 cup red bell...
Red Pepper and Ginger Marmalade
3 lb Red bell peppers; (12 mediu, m to large peppers) 1/2 Unsalted butter; (4 tablesp, oons) 1/2 c Extravirgin olive oil...
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Rempah (Malay Curry)
12 oz Sweet Potato (red) *, 12 oz White Yam peeled & cubed, 1 In, 1 lg Onion peeled and diced, 6 Garlic Cloves, 1...
Rhubarb Mint Chutney
1 tb Butter, 1 sm Onion; minced, 3 c Rhubarb; chopped, 2/3 c Granulated sugar, 1/4 c Lemon juice; fresh, 1 ts Mint, 1/2 ...
Ribs with a Peach Barbecue Sauce
5 Pounds Pork Or Lamb Spareribs meaty, For The Sauce 1 Tablespoon Peanut Oil, 1 1/2 Tablespoons Minced Garlic, 2 Teaspo...
Richard Matthew's Burgoo
3 quarts water or stock, 3/4 pound lean inchdiced stewing beef, 3/4 pound inchdiced pork shoulder, 3 1/2 pounds chicken ...
Rigatoni with a Sauce Of Lamb and Pine Nuts
1 Whole onion chopped, 3 tb Olive oil, 2 Cloves garlic chopped, 1/2 lb Lamb ground, 1 t Dried oregano, 2 tb Fresh par...
Risotto with Lamb and Fennel
2 tablespoons extra virgin olive oil, 1 lamb loin (about 1 pound), 1 shallot finely chopped, 1 pound ostigliato rosso r...
Risotto with Lamb Casserole
2 1/2 lb Leg of lamb or lamb shoulder, Trimmed, bones and cut into 1in cubes, Olive oil 1/4 t Each, dried: rosemary,, Th...
Roast Herbed Lamb
1 ea Lamb, leg of; fat removed, Garlic cloves; cut in slivers Olive oil; to taste, DRIED HERBS DE PROVENCE, TO TASTE, Th...
Roast Lamb a La Mum
1 Leg of lamb, 2 Lemons, Plain flour 3 Cloves garlic, 12 Small sprigs rosemary, 500 g Potatoes peeled, 200 g Brown onion...
Roast Lamb with Potato, Onion and Pepper Gratin
6 Garlic cloves, 2 lb Baking potatoes, peeled, and very thinly sliced 1 tb Minced thyme, Salt Freshly ground pepper 2 lg...
Roast Lamb with Potatoes (Arni Psito Me Patates)
1 Leg of young spring lamb, 3 Garlic cloves, Salt and pepper 4 tb Butter; melted, 1 Lemon; juiced, 20 sm Potatoes; peele...
Roast Leg Of Lamb
5 pound leg of lamb, 2 each garlic cloves, sliced, 1/3 cup olive oil, 1 teaspoon salt (coarse or kosher), 1 pepper, fres...
Roast Leg Of Lamb with Pomegranate
1 Semiboneless Leg of Lamb, (2 1/4 lbs) 3 c Pomegranate juice, 1/4 c Country dijon mustard, (Grey Poupon) 4 ts Fresh ga...
Roast Leg Of Lamb with Rhubarb Mint Chutney
1 Leg of Spring Lamb, 1 tb Vegetable oil, 2 ts Dried mint, 1 ts Lemon zest; grated, 1 tb Butter, 1 sm Onion; minced, 3 c...
Roast Rack Of Lamb
, exported from cookworks for mealmaster, v7.0, title: roast rack of lamb categories: entree servings: 8, 2 rack of lamb...
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