Bookmark Us

Lamb Recipes

Find Lamb Cooking Recipes starting with L, page 4

Lamb with Cashew-Nut Curry (Korma)
1/4 c Unsalted cashews, 3 Dried hot red chilies, 2 In piece of stick cinnamon, 1 1 in cube fresh ginger, 1/4 t Cardamom ...


Lamb with Honey and Almonds
3 lb Boneless shoulder of lamb,, trimmed of fat and cut into large chunks 2 lg Onions, chopped fine, 3 tb Honey, 1 c Rai...


Lamb with Onions
4 Onions;large, 7 Garlic cloves;peeled, 1 Ginger; piece, 1 inch long, coarsely chopped 1 1/2 c Water, 2/3 c Vegetable oi...


Lamb with Orzo Paste, Greek Style
3 lb Boneless lamb shoulder, 3 tb Olive oil for pan browning, 6 c Canned / fresh chicken broth, 1/2 c Olive oil, 2 c Orz...


Lamb with Spinach
8 tb Vegetable oil, 1/4 ts Black peppercorns, 6 Whole cloves, 2 Bay leaves, 6 Cardamom pods, 2 Medium onions finely chop...


Lamb with Spinach (Dilli Ka Saag Gosht)
8 tb Vegetable oil, 1/4 ts Black peppercorns, 6 Whole cloves, 2 Bay leaves, 6 Cardamom pods, 2 Medium onions finely chop...


Lamb with Yoghurt, Coconut Milk and Almond Masala
1 ts Saffron Threads, 2 c Unflavored Yogurt, 2 ts Caraway Seeds, 2 ts Salt, 1/4 c Ghee (Or Melted Butter), 4 1" Sticks O...


Lamb and Cabbage Casserole
4 Lamb chops*, 1/2 c Allpurpose flour, 1 lb White cabbage cored, and, Thinly sliced 2 tb Butter, 1/2 c Hot water, 3 tb ...


Lamb and Pear Tagine.
2 lg Onions, peeled & sliced, 1 kg Lean lamb, leg or shoulder, cut into 4cm cubes. 4 Pears, peeled cored & cut, ...


Lamb and Spinach Pocket Sandwiches
1 1/4 lb Ground lean lamb, 1/2 c Chopped onion, 2 tb Soy sauce, 2 tb Prepared mustard, 1/2 ts Celery seed, 1/2 ts Dill s...


Lamb and Tomato Casserole
2 pounds shoulder lamb, 2 ounces butter, 1 ounce plain flour, 1 teaspoon marjoram, 1 can tomatoes (8 ounces), 1 large o...


Lamb'N' Pine Nut Stir Fry ( Mw )
2 oz Boneless Lamb, 3 tb Water, 1 1/2 ts Oyster Sauce *, 3/4 ts Cornstarch, 1/2 ts Grated Gingerroot, 1/4 ts Instant Chi...


Lamb(Rolled and Stuffed)
1 boneless lamb shoulder, 1 clove garlic peeled and cut, =09 2 cups fresh breadcrumbs, 2 slices of bacon chopped, 1 or...


Lamb, Lentil, and Rosemary Soup
2 tb Olive oil, 1 tb Butter, 3 cl Garlic, minced, 2 Onions, chopped, 2 Carrots, cut into small, Cubes 1 ts Salt, 1 ts Pe...


Lamb, Raisin, and Bean Polov
1 c Dried white beans, 1 ts Salt, 2 c Basmati rice, 1/4 c Olive oil, 1 3/4 lb Lamb boneless cubed 1", 1 c Onion chopped ...


Lamb-And-Black Bean Chili
11 corn (6 inch) tortillas, 3 tablespoons blanched almonds, 2 tablespoons sesame seeds, 1/4 cup unsalted pumpkinseed ker...


Lamb-And-Sausage Couscous
3 lb Lamb shoulder, cut into 2in cubes 1/2 ts Salt; or to taste, Freshly ground black pepper 1 tb Olive oil, 1 md Onion...


Lambratis Andros (Easter Lamb Or Kid Andros Style)
Karen Mintzias 1 Baby lamb or kid, 1012 kg, Salt Freshly ground black pepper 2 Lemons, 1/4 c Butter; melted, 1/4 c Olive...


Le Loup's Shrimp St. Tropez
2 tb Olive oil, 24 lg Shrimp; cleaned/deveined, 2 md Red bell peppers;*, 2 md Green bell peppers;*, 10 md Mushrooms; hal...


Leg Of Lamb
5 lb Leg of lamb; butterflied, Olive oil 3 tb Dried Rosemary, 1 Grated rind of 1 lemon, Paint the lamb with the olive oi...


Leg Of Lamb Nicoise
3 lb Leg of lamb, Salt Pepper 4 Garlic cloves, 1/3 c Parsley leaves;fresh,packed, 2 tb Anchovy paste, 2 tb Red wine vine...


Leg Of Lamb w/ Rice and Onion Puree
1 Bonein leg of spring lamb, 5 Garlic cloves; peeled,, cut into 1/4in slivers 2 tb Olive oil, 10 md Onions; finely slic...


Lemon-Herb Lamb Roast
3 lb Boneless centercut leg of, Lamb 1/2 ts Finely shredded lemon peel, 1 tb Lemon juice, 1/2 ts Dried rosemary, 1/4 ts ...


Lemon-Rosemary Shoulder Lamb Chops
4 Lamb shoulder chops, 1 t Lemon zest; grated, 1/3 c Lemon juice; fresh, 1/4 c Olive oil, 1 tb Rosemary; fresh,chopped, ...


Light Herbed Rice Cake
1 c Rice, medium grained, uncooked 1 ts Salt, 4 tb Butter; melted, 1 c Cheddar cheese; mediumsharp, grated 2 tb Onion; f...


Lime Hot Pickle
6 Lime cut into eighths, 1 t Salt, pickling, 3 tb Hot Pepper or less to taste, 3 c Lemon juice, Place in jar. Keep at ...


Loin Of Lamb with Apple and Ginger Stuffing (Irish)
3 lb Loin of lamb, boned, 2 Cloves garlic, Sea salt and pepper 2 c Cider (preferably hard), 2 Cooking apples, Juice of 1...


Lois'Irish Stew
FROM LOIS FLACK, CYBEREALM BBS (315)7861120, * * * * * * * 2 lb Lamb, cut in 1inch cubes, 1 lb Potatoes, peeled and cut,...


Lord and Taylor's Scotch Broth
3 lb Breast of Lamb w/bone, or, Stewing lamb 8 c Cold water, 1/2 c Pearl barley, 2 tb Butter, 2 Carrots, peeled and dice...


Select a Page
prev 1 2 3 4