Recipe Details

Summary

Name: Italian Cheese Toast

Category: Italian

1-1/4 cups half and half

1 tbsp. olive or salad oil

1 tsp. cornstarch

1/2 tsp. paprika

1 tbsp. capers

1 12" loaf Italian bread

1 8 oz. package Mozzarella cheese

1 tbsp. chopped parsley

In 2-qt. saucepan, combine first 4 ingredients. Cook over medium

heat, until boiling, stirring constantly. Boil 1 minute. Reduce

heat, stir in capers, cover, keep warm.

Preheat broiler. From Italian bread, diagonally cut 8 one inch

thick slices (save remaining bread).

Toast bread in broiler on each side. Put sliced cheese on each

piece and broil until melted.

Spoon cream mixture over cheese. Garnish with parsley. Serve

immediately.