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Recipe Details

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Summary

Name: Turkish Pudding

Category: International

Ingredients and Directions

Dissolve 1/2 box of gelatin; chop 1/4 pound of dates and mix with 2 ounces of boiled rice, 1/2 cup of

pulverized sugar and 1 teaspoonful of vanilla; then mix the gelatin with 1 pint of whipped cream. Mix all well

together and turn into a mold and stand on ice until cold. Sprinkle with chopped nuts. Serve with whipped

cream.