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Summary

Name: German Prune Kuchen

Category: International

Ingredients and Directions

Boil some prunes until tender. Remove the kernels and mash the prunes well. Mix with sugar, cinnamon and

lemon−juice to taste. Make a rich biscuit dough, roll out and place on a well−buttered baking−pan. Fill with

the prunes and let bake until done. Serve cold.

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