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Recipe Details

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Summary

Name: German Potato Pancakes.

Category: International

Ingredients and Directions

Peel 3 large potatoes and lay in salted water half an hour; then grate the potatoes; add pepper, salt, 3 eggs and

a large spoonful of flour. Beat well together and fry in hot lard by the tablespoonful until light brown. Serve

hot with a pot roast.