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Recipe Details

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Summary

Name: German Cheese Pie.

Category: International

Ingredients and Directions

Line a pie−plate with a rich pie−dough. Mix 1 cup of cottage cheese with 1 tablespoonful of butter, 1/4 cup of

sugar, 2 eggs, a pinch of salt and a few currants. Mix well. Fill the pie. Sprinkle with sugar and cinnamon and

bake until light brown. Serve hot or cold.