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Summary

Name: English Peach Pie.

Category: International

Ingredients and Directions

Make a rich pie−crust and let bake until done. Peel and chop some peaches and mix with sugar to taste. Fill

the pie with the peaches; let bake. Whip 1 cup of rich cream with pulverized sugar and flavor with vanilla.

Spread the cream high over the pie; let get cold and serve.

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