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Recipe Details

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Summary

Name: English Ham Sandwiches.

Category: International

Ingredients and Directions

Cut thin slices of fresh bread. Chop ham with the yolks of 2 hard−boiled eggs; add some made mustard and

fresh butter and a dash of pepper. Mix all well and spread between the slices of bread. Serve on a folded

napkin and garnish with sprigs of parsley.