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Recipe DetailsSummaryName: Bavarian Fruit Compote. Category: International Ingredients and DirectionsCook 2 cups of water with 1 cup of wine. Add 1 cup of sugar and a pinch of cinnamon and some strawberries, cherries and blackberries. Let simmer in the juice until fruit is done. Put in a glass dish and pour over the syrup. Serve cold. |
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