Recipe Details

Summary

Name: Lemon Version 2

Category: Ice Cream

150 gr sugar

200 cc whipping cream

200 cc milk

a little salt

juice of about 3 lemons

Mix the white of the egg till it's `compact'. Mix all the other ingredients completely.

Pour it in the ice-maker or any other bowl. When using an ice-maker it will be ready in 20 minutes.

When you have not put it in the freezer and mix it every 5 minutes first, and after a while every 10 minutes.