Recipe Details

Summary

Name: Grandma'S Swingin' Eggnog

Category: Holiday

Ingredients and Directions

6 each egg yolks

1/2 cup sugar

2 cup milk

2 cup light rum

2 cup whipping cream

Beat yolks until light. Add sugar and mix well. Add milk and rum. Mix well, then chill for at least 3 hours. One hour before serving, whip cream and stir into chilled mixture. Return to refrigerator for an hour. Serve in punch cups and dust with nutmeg. NOTE: This stuff is POTENT, even if you reduce the rum by half. brandy, dark rum or bourbon may be substituted for the light rum. If you prefer a nonalcoholic eggnog, leave out the alcohol altogether. With or without alcohol, this eggnog is very rich and very good.