Recipe Details

Summary

Name: Pistachio Christmas Cake

Category: Holiday Christmas

Ingredients and Directions

1 pkg. of white Duncan Hines cake mix

3 eggs

1 cup of Wesson oil

1 cup of 7-Up

2 oz. of chopped walnut tidbits

2 pkgs. of Royal Pistachio pudding mix

Mix cake and 1 package pudding together. Bake in bundt pan at 350 degrees for 40 to 45 minutes, don't over bake. Cool cake before tipping upside down.

FOR THE FROSTING:

1 pkg. of pistachio pudding

1/2 pint of whipping cream

1 cup of milk

Mix together and frost cake. Add cut cherries (red and green) to make wreaths on top of cake.