Recipe Details

Summary

Name: Christmas Nut Cake

Category: Holiday Christmas

Ingredients and Directions

2 cups of walnuts

1 1/2 cups of Brazil nuts

1 lb. of whole dates

1 cup of granulated sugar

1 cup plus 1 tablespoon of flour

1 teaspoon of baking powder

1/2 teaspoon of salt

4 eggs, well beaten

Mix nuts, dates and sugar. Add to the eggs. Add the flour, baking powder and salt. Mix well. This is only enough to cover the dates and nuts, but do not add more. Pour into a bread tin and bake slowly (1 hour, 15 minutes) at 275 degrees.