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Recipe DetailsSummaryName: Paximadia (zwieback) Category: Greece Ingredients and Directions1 cup vegetable oil 1 cup granulated sugar 3 large eggs 3 1/2 to 4 cups flour, divided 1 tablespoon baking powder 1 1/2 teaspoons cinnamon 1/8 teaspoon nutmeg 1/2 cup chopped walnuts 1/4 cup toasted sesame seeds Preheat oven to 350 degrees F. Lightly grease two baking sheets. Beat oil and sugar. Add eggs one at a time. In bowl, measure and mix together 2 cups flour, baking powder, cinnamon, nutmeg, nuts, and sesame seeds. Add flour mixture to egg mixture and add remaining flour as necessary to make a soft dough. Divide dough into four equal balls. Roll each to 12 inches long x 3 inches wide and 1/4−inch thick. Bake for 15 minutes on prepared baking sheets. Remove loaves from oven. While warm, slice 3/4−inch thick diagonally or straight across. Place each slice cut side down back on baking sheet. Return to oven and lightly brown about 5 minutes per side to make a light toast. Yield: 5 dozen |
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