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Recipe Details

Summary

Name: Old Fashioned Greek Shortbread

Category: Greece


Ingredients and Directions

1 pound butter (NO margarine)

2 egg yolks

1 cup confectioners' sugar

1 teaspoon anise

4 to 5 cups flour

Beat butter at medium speed of electric mixer for 10 minutes. Add egg yolks and confectioners' sugar.

Beat 5 more minutes. Add anise. Add flour one cup at a time, kneading. Roll dough into 1−inch balls

and bake on ungreased cookie sheet at 375 degrees F for 12 to 15 minutes or until very lightly browned.

Dust with confectioners' sugar. Makes 5 or 6 dozen.