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Summary

Name: Greek Coffee Cake

Category: Greece

Ingredients and Directions

1 cup butter

1/2 cup margarine

1 2/3 cups granulated sugar

6 eggs

2 cups flour

1 tablespoon vanilla extract

1 tablespoon orange or lemon juice

Cream butter, margarine and sugar thoroughly. Add eggs; mix well. Add remaining ingredients; mix

well. Bake in a greased and floured Bundt pan at 325 degrees F for about 1 hour.

Cool for 10 minutes, remove from pan, and sprinkle with confectioners' sugar.

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