Recipe Details

Summary

Name: Banana-Coconut Rolls

Category: Fruits

Ingredients and Directions

4 Peeled firm bananas juice

2 Tablesp. melted butter or

-1/2 cup shredded coconut Margarine -Light cream 2 Tablesp. lemon or lime

Buy green-tipped or all yellow bananas Start heating oven to 375ÃƒÂ¸ F. Grease 10" x 6" x 2" baking dish. Cut bananas into halves, crosswise; place in dish. Brush well with butter, then lemon juice; sprinkle with coconut. Bake 15 to 20 min., or until easily pierced with fork. Serve warm, with cream or Orange Sauce. Makes 4 servings.