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Recipe Details

Summary

Name: Easy Easter Praline Cookies

Category: Easter


Ingredients and Directions

1/2 c Butter

1 1/2 c Packed brown sugar

1 ea Egg

1 1/2 c Flour

1 ts Vanilla

1 c Chopped pecans

Preheat oven to 350 degrees.

Cream butter, sugar and egg. Stir in flour, vanilla and pecans. Mix well by

hand.

Shape into balls about the size of walnuts, place on cookie sheets and flatten

to about 1/8 inch.

Bake 10 to 12 minutes, or until brown. Remove from oven and allow to cool

completely and harden.

Makes 36 servings.