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Recipe Details

Summary

Name: Easy Easter Bunny Cupcakes

Category: Easter


Ingredients and Directions

1 1/2 c Cake Flour, sifted

1 c Sugar

2 ts Baking powder

1/2 ts Salt

1/2 c Butter; softened

1/2 c Milk

2 Eggs

1 ts Vanilla

Easy Easter Bunny Frosting (see below)

Smarties or M&Ms

Licorice or Fruit Roll ups

Marshmallows; pink

In bowl combine flour, sugar, baking powder and salt.

Using electric mixer at low speed, blend in butter, milk, eggs and vanilla;

beat for 2 minutes at medium speed.

Spoon batter in 16 large greased or paper lined muffin cups.

Bake at 375F for 12 to 16 minutes or till tester inserted in centre comes out

clean. Transfer to rack and cool.