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Recipe DetailsSummaryName: Deviled Eggs Category: Eggs Ingredients and Directions· Dash of salt · Dash of pepper · 1/4 tsp. mustard · Celery seeds · 1 1/2 to 2 1/2 T. mayonnaise · Paprika · Green olives, sliced Hard boil eggs. Cool 10 minutes and remove shells. Cut into halves lengthwise and remove yolk. Cream yolk, salt, pepper, mustard and mayonnaise. Put 1/2 teaspoonful into egg whites and garnish with olive slices and paprika. Makes 12. |
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