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Roast Duck
2 tb Worcestershire sauce, 1 tb Starch,dissolved in 2Tb, water 2 tb Light Soy sauce, 1 ts Sugar, 1 34 lb Long Island Duc...
Roast Duckling
duckling (about 4 1/2 pounds each) 2 ts Salt, 1/2 ts Pepper, 3 sm Onions, peeled and, quartered Duck Giblet Broth Golden...
Roast Duckling a La Orange
4 5pound ducklings, 1 ts Seasoned salt, 1/2 ts Rosemary, 1/2 c Celery; chopped, 1/2 c Onion; chopped, 2 c Brown sauce; o...
Roast Duckling In Wine
4 1/2 lb Duckling, 2 c Optional stuffing, 1 t Kosher salt, Coarse 1/4 t Nutmeg, Wine & grape Sauce 3/4 c Marsala win...
Roast Mallard with Root Vegetables- Country
1 lb Small carrots, peeled, and trimmed 1 lb Small parsnips, peeled and, trimmed, or mediumsize parsnips, cut into 3 by ...
Roasted Duckling w/Apple Sesame Stuffing
2 lb Ducklings, 2 pk Stuffing mix, 1/2 c Diced celery, 1/4 c Dried parsley, 4 Chopped tart apples, 1 1/2 ts Salt, 2 ts P...
Roasted Wild Duckling
, exported from cookworks for mealmaster, v7.0, title: roasted wild duckling categories: entree servings: 4, 2 duckling,...
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