Recipe Details

Summary

Name: Peach Pie Supreme

Category: Desserts

Ingredients and Directions

3 1/4 oz Jello Vanilla Pie Filling

1 c Corn Syrup

3/4 c Evaporated Milk

1 lg Egg, Slightly Beaten

1 c Chopped Pecans

1 Unbaked 8" Pie Shell

Blend pudding mix with corn syrup. Gradually add evaporated milk and egg, stirring to blend. Add pecans. Pour into pie shell. Bake at 375ÃƒÂ¸F until top is firm and just begins to crack, about 40 minutes. Cool for at least 3 hours. From: Syd's Cookbook.