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Recipe Details

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Summary

Name: Custard Pie

Category: Desserts

Ingredients and Directions

2 Eggs,slightly beaten

2 T Milk

2 c Sugar

1/2 c Flour

1 t Vanilla

4 c Rhubarb

Combine ingredients;pour into 9" pastry-lined pan or pie plate. Bake @ 400 degrees 10 minutes.Then bake @ 300 degrees 50 to 60 minutes.Cool.Top with whipped

cream.