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Recipe DetailsSummaryName: Fried Lettuce Category: Chinese Ingredients and Directions1 large lettuce 1 tblsp oil 2 cloves garlic pinch of salt 1 tsp Vesop (this is a substitute for soy sauce) Wash and trim the lettuce and shake off excess moisture. Cut into four. Heat the oil and fry the lettuce for 1 minute. Add the crushed garlic, salt and Vesop; mix well and cook for another minute. |
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