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Recipe DetailsSummaryName: Five Minute Fudge Category: Candies Ingredients and Directions1 c Condensed milk-Eagle 14 oz Salt-dash 2 c Nuts-chopped 1 ts Vanilla 1 pk Chocolate chips 12 oz * * Semi-sweet or milk chocolate 1. Heat the above in a saucepan (except nuts) until the chips are melted. Add nuts; stir. Spread in an 8" square pan sprayed with Pam. 2. Cool at room temperature for 30 minutes, then refrigerate. Ready to cut in 2 hours. |
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