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Recipe Details

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Summary

Name: Chocolate Turtles

Category: Candies

Ingredients and Directions

1 pound caramels

2 tablespoon water

1/2 pound salted nuts (or pecans)

1 pk chocolate chips

Melt caramels in water in the top of a double boilier. Arrange nuts in clusters on buttered cookie sheet. Drop 1 ts caramel on each nut cluster. Melt chocolate, spread over caramels.