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Recipe Details

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Summary

Name: Scrambled Eggs Italian

Category: Breakfasts

Ingredients and Directions

2 tb Olive oil

1 tb Chopped fresh basil Garlic

-bread 12 Eggs

1 tb Grated Parmesan cheese

Heat olive oil in a heavy skillet over medium heat until very hot. Beat the eggs with basil and cheese. Scramble them quickly and lightly. Serve on slices of toasted Italian garlic bread.