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Recipe DetailsSummaryName: Porridge, Quick Cooking Category: Breakfasts Ingredients and Directions3 cup water, cold 1 cup flour, multi blend 1 each sea salt, pinch, optional 2 tablespoon honey 1/4 cup raisins, or dried fruit 1/4 teaspoon cinnamon, or nutmeg Mix all ingredients in a heavy saucepan. Stir until lumps are gone. Cook over medium heat, stirring constantly, until porridge bubbles. Turn off heat. Stir to desired thickness. Serve plain or top with milk, fruit butter or favorite topping. Makes 3 large servings. |
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