Recipe Details

Summary

Name: Peanut Butter Breakfast Spread

Category: Breakfasts

Ingredients and Directions

3/4 c. chunky style peanut butter

2 tbsp. honey

1/2 c. finely chopped dried fruit

(such as raisins, dates, apricots, figs, prunes, or apples)

Blend together peanut butter and honey; stir in dried fruit. Store at room temperature in a tightly covered container. To serve, spread on warm toast or muffin. Makes 1 1/2 cups spread.