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Recipe Details

Summary

Name: Whole Wheat Apple-raisin Bread

Category: Breads


Ingredients and Directions

1 1/8 c Whole wheat flour (5 1/4 oz)

1 1/8 c Bread flour (5 1/4 oz)

1 tb Dry milk

1 ts Salt

1 tb Butter

1/4 c Apple sauce (2 oz)

1/4 c Raisins (1 1/2 oz)

1/2 ts Cinnamon

2/3 c Water

1 ts Dry yeast

Bake (Rapid) mode may be used. Place all ingredients (except liquids and

yeast) inside the bread pan. Add liquid ingredients. Close cover and place

dry yeast into the yeast holder. SELECT: WHOLE WHEAT BAKE MODE. Press

start. 5:00 will show.