Recipe Details

Summary

Name: White Chocolate Bread

Category: Breads

1/4 cup warm water

1 cup warm milk

1 egg

1/4 cup butter, softened

3 cups bread flour

2 tablespoons brown sugar

2 tablespoons granulated sugar

1 teaspoon salt

1 teaspoon ground cinnamon

1 (.25 ounce) package active dry yeast

1 cup white chocolate chips

Place all ingredients (except white chocolate chips) in the pan of the bread machine in the order

recommended by the manufacturer. Select cycle, and start machine. If your machine has a Fruit

setting, add the white chocolate chips at the signal, or about 5 minutes before the kneading cycle has

finished.

Makes a 1 1/2−pound loaf.