Recipe Details

Summary

Name: Sourdough Sams

Category: Breads

1/2 c Active Sourdough Starter

2 tb Shortening

1 ts Baking Powder

1/2 ts Nutmeg

1/2 ts Baking Soda

1/3 c Buttermilk or Sour Milk

1/2 c Sugar

2 c Unbleached Flour

1 Large Egg

1/4 ts Cinnamon

1/2 ts Salt

Sift dry ingredients, stir into liquid, roll out and cut with regular donut

cutter. Then heat some oil in a deep fryer to 390 degrees F and fry. Makes

about 17 Doughnuts with holes. Just before serving dust with powdered or

cinnamon sugar. NOTE: These doughnuts are virtually greasless. And if you

want you can make several batches at a time and freeze. They keep well and

to me taste after a while in the freezer. Take out as many as needed and

thaw and put sugar on or eat plain.