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Recipe Details

Summary

Name: Rye Bread (dak)

Category: Breads


Ingredients and Directions

-----------------------------FOR 1-1/2 LB. LOAF-----------------------------

1 pk Yeast

1 tb Honey

2 c Rye flour

1 tb Margerine

2 c Bread flour

1 ts Ground allspice (optional)

2 tb Nonfat dry milk powder

1 tb Caraway seeds (optional)

1 tb Sugar

1 1/2 c Warm water

1 ts Salt

Add all ingredients listed above, select white bread and push start.

NOTE: Caraway seeds and allspice may be added to make an unusual spicy rye,

or omit them for a good conventional rye.