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Summary

Name: Pumnpkin Bread

Category: Breads

Ingredients and Directions

2 1/4 c Bread flour

1 tb Sugar

1 tb Dry milk

1 ts Salt

1 tb Butter

1/4 c Pumpkin; cooked and mashed

-(1 4/5 oz)

3/4 c Water

1 ts Dry yeast

Bake (Rapid) mode may be used. Place all ingredients (except liquids and

yeast) inside the bread pan. Add liquid ingredients. Close cover and place

dry yeast into the yeast holder. Press start.

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