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Recipe Details

Summary

Name: Bisquick Mix

Category: Breads


Ingredients and Directions

1 ts Cream of tartar

9 c All-purpose flour

1/4 c Sugar

1/3 c Double-acting baking powder

2 c Shortening; like crisco

1 tb Salt

sift baking powder, salt, cream of tarter, sugar with flour 3 times. Cut in

shortening until mix is consistency of cornmeal store in covered containers

and store at room temp. (I put the shortening in my fresser for 30 minutes

then put it in the processor with the flour works great.