Recipe Details

Summary

Name: BANANA NUT CHOCOLATE CHIP BREAD

Category: Breads

Ingredients and Directions

1/3 cup butter, or margarine, softened

3/4 cup sugar 1 ea egg

1 cup banana, mashed

2 cup flour, all-purpose

2 teaspoon baking powder

4 teaspoon baking soda

2 teaspoon salt 1 c pecans, chopped (or walnuts)

1/2 cup chocolate chips, (or more if desired)

1/2 cup buttermilk

Preheat oven to 350F. Cream butter and sugar. Mix in egg and banana. Stir together flour, baking powder, baking soda, salt, nuts and chocolate chips. Add this mixture to creamed mixture alternately with buttermilk. Stir until just blended. Pour batter into a greased and floured loaf pan (9x5x3 inches). Bake for 65 minutes, or until bread tests done. Cool in pan for about 5 minutes, then turn out on a wire rack.