Recipe Details

Summary

Name: Apple Rolls

Category: Breads

2 c Flour

1/4 c Shortening

4 ts Baking powder

2 tb Melted butter or butter

-substitute

3/4 c Milk

4 c Pared, sliced apples

1 ts Cinnamon

1/4 c Brown sugar

1 c Brown sugar

1/2 ts Salt

Sift flour, measure, and sift with baking powder and salt. Cut in

shortening with 2 spatulas. Add milk, Mix quickly and lightly. Turn onto

lightly floured board. Roll in oblong sheet 1/4 inch thick. Brush with

melted butter. Cover with apples. Sprinkle with 1cup sugar and the

cinnamon which have been mixed. Roll like a jelly roll. Cut in slices 1 1/2

inches thick. Sprinkle 1/4cup brown sugar over bottom of well-oiled pan.

Place rolls, cut down, in pan. Bake in hot oven (425 F) about 40 minutes.

8 servings.