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Recipe Details

Summary

Name: Apple Pancakes Ii

Category: Breads


Ingredients and Directions

1 c Flour

1/2 c Milk

1/4 ts Salt

1 Egg; beaten

1 1/2 ts Baking powder

1/2 ts Vanilla

1 tb Butter; melted

1 1/4 c Applesauce

Sift flour, salt and baking powder. Combine butter, milk and egg. Stir

into flour. Add vanilla and applesauce. Beat well. Spoon batter onto a hot,

well greased griddle, allowing enough batter to make 4 " cakes. When edges

are lightly browned, turn and cook on second side. Serve hot with maple

syrup or apple jelly and lots of butter.