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Recipe DetailsSummaryName: Thai Iced Coffee Category: Beverages Ingredients and Directions3/4 c Ground Coffee 2 2/3 c Water Ice Cubes Cardamom 1/2 c Evaporated Milk Sugar To Taste Using amounts specified, brew coffee in a drip-style coffee maker or percolator. Fill four 10 to 12 ounce beverage glasses to the rim with ice cubes; then fill two thirds full with coffee. Into each glass, stir about 2 tablespoons evaporated milk; add a dash of ground cardamom and sweeten to taste with sugar. Typed by Syd Bigger. |
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