Recipe Details

Summary

Name: Quick Italian Spaghetti

Category: Beef

Ingredients and Directions

1/2 pound beef, ground

3/4 cup onions, green, thinly sliced

1/2 teaspoon salt

1/8 teaspoon pepper

2 teaspoon sugar

1 teaspoon worcestershire sauce

24 oz tomato sauce

2 1/4 oz olives, ripe, drained, sliced

1 spaghetti, cooked

1 parmesan cheese, grated

1 bacon bits, optional

In a skillet, brown ground beef and onions. Add next five ingredients; cover and simmer for 10 minutes. Add olives; simmer 5 minutes longer. Spoon over spaghetti; sprinkle with cheese and bacon bits if desired.