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Recipe DetailsSummaryName: Great Plains Kabobs Category: Beef Ingredients and Directions1/2 c Kikkoman Teriyaki Sauce 2 ts Vegetable oil 1 ts Minced garlic 1/4 ts Pepper 1 1/2 lb Boneless beef sirloin, -2" cubes 4 Ears of corn 1 Red bell pepper Blend Kikkoman Teriyaki Sauce, vegetable oil, minced garlic and pepper; pour over beef sirloin cubes and marinate 10 minutes. Cut corn, cooked and cooled into 4 equal lengths and red bell pepper into 16 pieces; add to beef and marinate 10 minutes longer. Thread beef, corn and pepper alternately on skewers. Grill or broil 5" from heat 3 minutes on each side, for rare, or to desired doneness, brushing corn and pepper occasionally with marinade. |
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