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Recipe DetailsSummaryName: Dutch Meatloaf Category: Beef Ingredients and Directions1 1/2 lb Ground neat 2 tb Brown sugar 1 1/2 ts Salt 2 tb Mustard 1 c Breadcrumbs 1 ea Egg 1/4 ts Pepper 1 tb Vinegar 8 oz Tomato sauce. w/onions Mix meat, breadcrumbs, 1/2 tomato sauce, egg, salt & pepper. Shape into loaf. Combine remaining ingredients with 1/2 tomato sauce. Pour over meat. Bake at 350 degrees for 75 minutes. Mrs. Robert F. Lewis ----- |
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