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Recipe DetailsSummaryName: Country Beef and Rice Category: Beef Ingredients and Directions2 Slices bacon, cut into 1" Pieces 1 lb Ground beef 1/2 c Chopped onion 2 c (1/2 pkg.) frozen broccoli, Corn and red bell peppers 1 c (10 3/4 oz.) condensed Mushroom soup 1 Soup can water 1/4 ts Garlic powder 1 1/2 c Dry rice Cook bacon in a skillet until crisp.Remove bacon and set aside. Brown beef with onion in hot drippings in skillet;drain fat. Add vegetables,soup,water and garlic powder.Bring to a boil; reduce heat and simmer 1 minute.Stir in bacon and rice.Cover; remove from heat.Let stand 5 minutes.Makes 4 servings. |
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