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Recipe DetailsSummaryName: Chili Casserole Category: Beef Ingredients and Directions1 Med Onion -- chopped 2 Tbsp Butter 2 Lb Ground Beef 1 16 Oz. Can Tomatoes And Juice -- or more as desired 1 Can Pitted Black Olives -- drained 1 12 Oz. Can Corn Kernels -- drained 1/4 C Cornmeal 4 Tsp Chili Powder -- or more to taste 1 1/2 Tsp Salt -- or to taste Pepper 1 C Grated Cheddar Cheese Brown onion in butter in skillet. Add met nd brown. Drain off fat. Add remaining ingredients except cheese and mix. Season. Put in a 3 quart baking dish and sprinkle with cheese. Bake at 350° for 40 to 50 minutes. Serves 6 to 8 Source: "Mountain Measures"--Junior League of Charleston, WV ed. 1974 |
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