Recipe Details

Summary

Name: Beefy Rice Casserole

Category: Beef

Ingredients and Directions

1 1/2 pound beef, ground, lean

1/2 cup onion, chopped

1 1/2 cup rice, long grain, uncooked

1 each cream of mushroom soup, can

1 each cream of celery soup, can

2 each water, soup cans

Brown ground beef and onion; drain off fat. Put in greased 2 quart casserole. Add rice. Combine soups in mixing bowl; gradually stir in water until blended and smooth. Pour over rice. Bake at 350 degrees for 1 hour and 15 minutes or unti liquid has been absorbed and rice is tender. Makes 6 - 8 servings.