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Recipe DetailsSummaryName: Baked Burgundy Beef Category: Beef Ingredients and Directions2 lb Cubed chuck roast 1 c Burgundy 1 cn (10 1/2 oz.) condensed Onion soup 1/4 c Fine dry bread crumbs 1 Bay leaf Buttered noodles 350 degree oven Time to prepare - 3 hours In casserole thoroughly combine ingredients.Cover and bake 2 1/2 to 3 hours,until tender and sauce has thickened.Serve over noodles. |
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