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Recipe DetailsSummaryName: Traditional Baked Beans Category: Beans And Grains Ingredients and Directions1 lb Dried small white beans 4 1/2 c Water 1/3 c Molasses 1/4 c Brown sugar 1 Onion, chopped 1/4 lb Salt pork, in 1" cubes 1 tb Dijon mustard 1/2 ts Salt Combine all ingredients. Cover and cook on LOW 13-14 hours, stirring occasionally if possible. For added nutrition, serve with rice or bread or cornbread. Crockery Favorites, Mable Hoffman Typed by E.Marie Campbell |
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