Recipe Details

Summary

Name: Quick And Easy Vegetarian Chili

Category: Beans And Grains

Ingredients and Directions

1 each onion, chopped

1 each celery, stalk, chopped

2 tablespoon vegetable oil

4 cup kidney beans, cooked, drained

1/2 cup tomato sauce

3 tablespoon vinegar

2 teaspoon molasses

1 teaspoon basil

1 teaspoon oregano

2-3 tablespoon chili powder

Saute onion and celery in oil until soft. Add remaining ingredients and simmer over low heat for 20 minutes. Serve or chill several hours and reheat to serve. Makes 4 servings.